Our chef Madjid has combined with our gardener Jacqui to impart the wonderful flavours and aromas of our garden into a cordial/syrup. The syrup that contains fresh lavender, thyme, rosemary, sage, lemon balm, bay, marjoram, nasturtium and calendula makes a scrumptious herbal tea. It can also add a delicious herbal note to sparkling water, martinis, cocktails, gins and spritzers. Includes a small pack of edible flowers. (300mls)