Home/Private: Home Delivery

We’re doing free home deliveries due to having excess stock because of the lockdown in the south. Just choose the meat, sausage and small good packs. You can also order your ham and Christmas goods but they won’t be ready until December. Please give us a call if you have any questions.

Regards Guy and team

0448067779

  • A crackling lovers dream, our rolled pork roasts are sweet and juicy in the middle with crispy mouth watering crackling on the outside. You will definitely notice the difference in flavour of roasts from our free range rare breed pigs. The shoulder suits more slower roasting than the loin but has a really beautiful flavour and is juicy and tender if cooked well. They come in a range of sizes to suit the size of your family. Stock limited.
  • Our first batch of cider proved to be a big hit and early samples believe this years batch is even better. Although similar to last year this years batch is slightly drier and funkier with a really strong apple flavour.  The characteristics of our heritage cider apples are certainly evident. Made by Guy's younger brother Mark from Lost Pippin in the Derwent Valley, the easy drinking cider is a perfect compliment to our smoked ham and artisan produce.
  • A crackling lovers dream , our rolled pork roasts are sweet and juicy in the middle with crispy mouth watering crackling on the outside. You will definitely notice the difference in flavour of roasts from our free range rare breed pigs. They come in a range of sizes to suit the size of your family. Stock limited, deposit required to secure your order, you will pay the final amount on pick up when we know the final weight.
  • A flower bouquet from the garden assembled by our resident florist/gardener  will add some beauty and colour to your Christmas table or as a gift to friends and family.
  • The classic Italian favourite has been super popular since we introduced it two years ago. We make our porchetta by rolling the loin and belly of one of our free range rare breed pigs with fresh sage from the garden, roasted fennel seeds, freshly cracked pepper, Old School Farm garlic, Tasmanian Sea Salt and a touch of chilli. So many delicious flavours with crispy crackling on the outside and  sweet and juicy in the middle. Like the roasts they come in a range of sizes to suit the size of your family. Stock limited.
  • Our most popular Christmas ham option made from our rare breed free range pigs.  Being cooked on the bone has even more flavour and these hams can either be glazed or simply enjoyed sliced fresh. Christmas morning tradition at the farm has been opening the ham and carving it onto some beautiful sourdough bread with cultured butter. The other popular option is to glaze it and have it as a showpiece for your Christmas lunch. Like previous years you secure your ham with a deposit and pay the remainder on pick up when we know the final weight. The hams are on average smaller than the past and this year we have limited stock so don't miss out. We're not like a normal butcher or grocer that can order in more legs, we only can use the legs from the ethical pigs we produce at the farm.
  • The easy carve option made from the back leg of our rare breed free range pigs can be either glazed or eaten fresh.  
  • A box of our delicious free range rare breed pork sausages, chorizo and bacon. All of our sausages are gluten free and are original recipes without fillers. Fresh pork sausages are preservative free.
  • A range of our delicious original recipe sausages. Our Italian style sausages have a cult following at markets around Tasmania and we're regularly told that they're the best sausages people have tried. All of our sausages are gluten free and are original recipes without fillers and preservatives. Flavours could include pork n fennel, traditional pork, toulouse, pork paprika and fennel.
  • From the paddock to the barbecue and your plate. This pack includes some of our delicious artisan sausages and an assortment of beef, lamb and pork options suitable for the barbecue.
  • A diverse range of meat from the farm including artisan small goods and free range pork. These boxes include prime cuts and slow cooking cuts, roasts, pork mince and at least 1kg of artisan sausages.
  • The traditional and classic option made from the back leg of our rare breed free range pigs.  Being cooked on the bone has even more flavour and these hams can either be glazed or simply enjoyed sliced fresh. Christmas morning tradition at the farm has been opening the ham and carving it onto some beautiful sourdough bread with cultured butter. The other popular option is to glaze it and have it as a showpiece for your Christmas lunch. Like previous years you secure your ham with a deposit and pay the remainder on pick up when we know the final weight. The hams are on average smaller than the past and this year we have limited stock so don't miss out. We're not like a normal butcher or grocer that can order in more legs, we only can use the legs from the ethical pigs we produce at the farm.
  • The easy carve option made from the back leg of our rare breed free range pigs.  Christmas morning tradition at the farm has been opening the ham and carving it onto some beautiful sourdough bread with cultured butter. The other popular option is to glaze it and have it as a showpiece for your Christmas lunch. Like previous years you secure your ham with a deposit and pay the remainder on pick up when we know the final weight. The hams are on average smaller than the past and this year we have limited stock so don't miss out. We're not like a normal butcher or grocer that can order in more legs, we only can use the legs from the ethical pigs we produce at the farm.  
  • From the paddock to the barbecue and your plate. This pack includes some of our delicious artisan sausages, free range bacon and an assortment of  beef, lamb and pork options suitable for the barbecue.
  • This voucher can be used for lunch for two in the restaurant or for our produce either at the farm or farmers market. We can email you the voucher.
  • A diverse range of cuts from our free range pigs and a full range of our delicious small goods. These boxes include prime cuts and slow cooking cuts, roasts,  pork mince along with all of the items in the small-goods pack. Let us know if you have special requests or preferences.
  • Hamper

    $200.00
    A hamper of some of the best artisan produce from the north west coast. It includes a box of our meat, some seasonal fruit and vegetables, a four pack of our cider, red cow organics feta cheese,  and a bunch of flowers from the garden.
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