A range of our delicious original recipe sausages. Our smoked sausages have a cult following at markets around Tasmania and we're regularly told that they're the best sausages people have tried. All of our sausages are gluten free and are original recipes without fillers, they are cured and smoked at the farm. Flavours include our famous chorizo, bratwurst and jalapeño and cheddar. All are suited to being cooked on the barbecue or heated up in the oven. They are great to add to platters over the Christmas period or in the case of chorizo also great on pizzas and pasta.